Caramel Chocolate Cake

Caramel Chocolate Cake

CHF29.80 per piece
incl. VAT 2.5%
Close configuration
Loading...

Please wait...

Add to Wish List

Light alpine caramel mousse in a delightful combination with chocolate mousse and chocolate Genoise sponge.

Size
Cake für 6 people: Ø 18 cm

Storage
At 5-8°C in the fridge.

More Information
SKU 24188
Shipping options Bachmann Lieferservice, Pickup
Production time in days 0
Shelf life in days 27
Net weight 680
Low season production time 0
Kilojoule / 100g 1527.3
Calories / 100g 365.0
Fat / 100g 25.0
Ø + hereof: saturated fatty acids 14.4
Carbohydrates / 100g 29.8
Ø + thereof sugar 23.9
Dietary fibre 0.8
Protein / 100g 4.9
Salt / 100g 0.1
Declaration Vollrahm, Zucker, Vollmilch, Wasser, Butter, Vollei pasteurisiert, Kakaobutter, Eigelb pasteurisiert, Weizenmehl, Caramel (Glukosesirup, Kondensmilch gezuckert, Zucker, Farbstoffe (Zuckerkulör, Beta-Carotin)), Kakaomasse, Glukosesirup, Vollmilchpulver, Gelatine, Magermilchpulver, Rahmpulver, Kakao, Stärke, Butterreinfett, Milchzucker, Molkenpulver, Backtriebmittel (Dinatriumdiphosphat, Natriumhydrogencarbonat), Meersalz, Verdickungsmittel (Johannisbrotkernmehl, Traganth), Vanille, Emulgator (Sojalecithin, Sonnenblumenlecithin), Aromen, Malzextrakt
Information for allergy sufferers
Enthält glutenhaltiges Getreide (Weizen), Eier, Soja, Milch