Palm leaf plate filled with cheese - For aperitif classic with approx. 80 - 90g per person.

If you like cheese, you won't want to miss this plate. It combines the most popular varieties, first and foremost spicy Tête de Moine, full-bodied Sbrinz and tangy Gruyère.
Lovingly arranged, garnished with fruit and clearly labelled - this cheese plate is an eye-catcher.
Whether for an aperitif or to round off a menu.

Cheese varieties (600g)
Blue cheese, white cheese, goat's cheese, Gruyère AOP, Gruyère (recente), Lucerne cream cheese, Sbrinz, chive fresh cheese, Tête de Moine
Please note that small variations in the types of cheese are possible.

Plate dimensions
42 x 28 cm, one-way

Storage
At 5-8°C in the refrigerator.