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Strawberry Yoghurt Cake
Strawberry Yoghurt Cake
CHF 19.80
incl. VAT 2.5%
Fruity strawberry mousse with a refreshing layer of yoghurt mousse. Genoise biscuit "à la France" on finest shortcrust base.
Size
4 people: Ø 14 cm
6 people: Ø 18 cm
10 people: Ø 24 cm
Storage
At 5-8°C in the fridge.
| SKU | 24020 |
|---|---|
| Shipping options | Bachmann Lieferservice, Pickup |
| Production time in days | 0 |
| Net weight | 380 |
| Low season production time | 1 |
| Kilojoule / 100g | 1185.0 |
| Calories / 100g | 283.4 |
| Fat / 100g | 13.4 |
| Ø + hereof: saturated fatty acids | 6.8 |
| Carbohydrates / 100g | 34.7 |
| Ø + thereof sugar | 23.9 |
| Dietary fibre | 0.6 |
| Protein / 100g | 5.3 |
| Salt / 100g | 0.1 |
| Declaration | Vollrahm, Zucker, Joghurt 11%, Erdbeeren 10%, Wasser, Gelee (Glukosesirup, Wasser, Geliermittel (Pektin, Natriumalginat, Carrageen)), Weizenmehl, Eigelb pasteurisiert, Vollei pasteurisiert, Eiweiss pasteurisiert, Himbeer Marmelade, Mandeln, Pflanzliches Fett, Gelatine, Kakaomasse, Zitronensaft (enthält Sulfit), Vollmilch, Butter, Kakaobutter, Backtriebmittel (Dinatriumdiphosphat, Natriumhydrogencarbonat), Vollmilchpulver, Eiweisspulver, Butterreinfett, Aromen, Vanille, Mandeln, Kakao, Meersalz, Farbstoff (Azorubin), Rahmpulver, Emulgator (Sojalecithin), Magermilchpulver |
| Storage | Erdbeerjoghurt ! Fruchtiges_Erdbeermousse mit erfrischender Joghurtmousseeinlage. Genoisebiscuit "à la France" auf feinstem Mürbeteigboden. |
Information for allergy sufferers
Enthält glutenhaltiges Getreide (Weizen), Eier, Soja, Milch, Hartschalenobst (Mandeln), Schwefeldioxid und Sulfite