Milk Chocolate Caramel Fleur De Sel
Milk Chocolate Caramel Fleur De Sel
Milk Chocolate Caramel Fleur de sel.
"Compromises belong to relationships - not to chocolate“. Following this credo we select the cocoa sorts for our milk chocolate. It ows its excellent taste to the blend of four different sorts of cocoa: Java, Arriba, Ghana and African Blends. Only thanks to this symbiosis it was possible to exactly achieve the desired flavour profile.
SKU | 34724 |
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Shipping options | Post delivery, Mond-Express, Delivery Switzerland, Delivery local, Pickup |
Gross weight | 100g |
Shelf life in days | 140 |
Net weight, g | 100 |
Kilojoule / 100g | 2310.9 |
Calories / 100g | 551.8 |
Fat / 100g | 34.3 |
Ø + hereof: saturated fatty acids | 20.4 |
Carbohydrates / 100g | 52.3 |
Ø + thereof sugar | 40.9 |
Dietary fibre | 1.7 |
Protein / 100g | 7.4 |
Salt / 100g | 0.4 |
Declaration | Grand Cru couverture (sugar, cocoa butter, cocoa seeds, skimmed milk powder, whole milk powder, cream powder, emulsifier (soya lecithin), vanilla), cream caramel 13% (sugar, sweetened condensed milk, glucose syrup), sea salt. Cocoa 38% minimum. |