Chocolate Cream Cake

Chocolate Cream Cake

CHF 31.80
incl. VAT 2.5%

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Light, unmistakable chocolate mousse made of finest Swiss chocolate and Genoise biscuit "a la France".

6 people: Ø 18 cm
10 people: Ø 24 cm

At 5-8°C in the fridge.

More Information
SKU 24012
Shipping options Delivery Switzerland, Pickup
Production time in days 0
Net weight 660
Low season production time 1
Kilojoule / 100g 1747.3
Calories / 100g 417.6
Fat / 100g 26.4
Ø + hereof: saturated fatty acids 15.3
Carbohydrates / 100g 38.6
Ø + thereof sugar 31.5
Dietary fibre 1.6
Protein / 100g 5.8
Salt / 100g 0.1
Declaration Zucker, Vollrahm, Vollmilch, Vollei pasteurisiert, Kakaobutter, Wasser, Butter, Kakaomasse, Weizenmehl, Eigelb pasteurisiert, Vollmilchpulver, Glukosesirup, Butter, Kakao, Magermilchpulver, Milchzucker, Stärke, Rahmpulver, Gelatine, Butterreinfett, Backtriebmittel (Dinatriumdiphosphat, Natriumhydrogencarbonat), Malzextrakt, Meersalz, Verdickungsmittel (Johannisbrotkernmehl, Traganth), Vanille, Emulgator (Sojalecithin, Sonnenblumenlecithin), Aroma, Vanille
Storage bei max. 5° C aufbewahren
Information for allergy sufferers
Enthält glutenhaltiges Getreide (Weizen), Eier, Soja, Milch