Chocolate Cream Cake

Chocolate Cream Cake

CHF29.80 per piece
incl. VAT 2.5%
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Light, unmistakable chocolate mousse made of finest Swiss chocolate and Genoise biscuit "a la France".

Sizes 
6 people: Ø 18 cm
10 people: Ø 24 cm

Storage 
At 5-8°C in the fridge.

More Information
SKU 24012
Shipping options Bachmann Lieferservice, Pickup
Zu verbrauchen Tage 27
Production time in days 0
Net weight 660
Kilojoule / 100g 1754.2
Calories / 100g 419.3
Fat / 100g 26.5
Ø + hereof: saturated fatty acids 15.3
Carbohydrates / 100g 38.6
Ø + thereof sugar 31.5
Dietary fibre 1.6
Protein / 100g 5.9
Salt / 100g 0.1
Declaration Zucker, Vollrahm, Vollmilch, Vollei pasteurisiert, Kakaobutter, Wasser, Butter, Kakaomasse, Weizenmehl, Eigelb pasteurisiert, Vollmilchpulver, Glukosesirup, Butter, Kakao, Magermilchpulver, Milchzucker, Stärke, Rahmpulver, Gelatine, Butterreinfett, Backtriebmittel (Dinatriumdiphosphat, Natriumhydrogencarbonat), Malzextrakt, Meersalz, Verdickungsmittel (Johannisbrotkernmehl, Traganth), Vanille, Emulgator (Sojalecithin, Sonnenblumenlecithin), Aroma, Vanille
Storage bei max. 5° C aufbewahren
Information for allergy sufferers
Enthält glutenhaltiges Getreide (Weizen), Eier, Soja, Milch