St. Gallen Bread

St. Gallen Bread

CHF 3.50
incl. VAT 2.5%
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The characteristic round-shaped bread is one of the favourite bread types in German-speaking Switzerland. It offers an even, compact inside and a strong, shiny, crispy crust. While baking two breads are pushed together in order for them to grow together slightly.
Vegan, lactose free.

More Information
SKU 10020
Shipping options Delivery Switzerland, Delivery local, Pickup
Shelf life in days 1
Net weight 500
Kilojoule / 100g 1062.5
Calories / 100g 254.0
Fat / 100g 1.2
Ø + hereof: saturated fatty acids 0.2
Carbohydrates / 100g 48.8
Ø + thereof sugar 0.6
Dietary fibre 4.3
Protein / 100g 9.8
Salt / 100g 1.6
Available daily
Declaration

Wheat flour, water, natural pre-dough [water, wheat flour], rye flour, sea salt, yeast, sugar, barley malt extract

Lactose free Lactose free
Storage Store at max. 5° C
Vegan Vegan
100g / Price 0.65
Information for allergy sufferers
Gluten-containing grain (wheat, rye, barley)