Veganuary – Vegan Specialties for the New Year
What are your resolutions this year? Our goal is to inspire with our vegan products and show all food lovers how delicious and balanced a vegan diet can be. Start the new year vegan!
Fresh salads, balanced bowls, tasty sandwiches, and a variety of healthy meals: our vegan range is constantly growing and is designed to delight both vegan and non-vegan gourmets alike. With this blog post, we’re giving you a complete overview of our vegan products.
Vegan Salads & Bowls
Our vegan salads and bowls are a hearty mix of balanced ingredients. The popular Buddha Bowl has long been one of our customer favorites. New creations such as our seasonal Winter Bowl also prove just how enjoyable vegan cuisine can be.
Vegan Snacks
For a quick bite in between, we also offer vegan options. Our classic Carrot-Sprout Sandwich convinces with fresh carrots, cucumbers, and sprouts.
Vegan Meals
Every day we offer a wide selection of fresh, homemade meals with rich ingredients – including weekly vegan specialties. From Indian Dal Makhani to a fine Lentil-Potato Stew – there’s something for everyone.
Did you know?
For our vegan products, we use only fresh and natural ingredients and completely avoid artificial additives.
Vegan Desserts
In addition to our popular vegan chocolate bars, our patisserie has created a vegan chocolate cake! The finest chocolate flavor refined with fresh raspberries makes this little cake a true vegan dessert hit.
Vegan Bread
Bread isn’t the first thing most people think of when it comes to vegan food. Yet, 20 of our 37 bread specialties are vegan. Discover our wide selection of freshly baked, crispy breads.
Did you know
0.6% of the Swiss population now follows a completely vegan diet. This number doubled in 2021 compared to the previous year. 4.1% eat vegetarian, and 20.5% of the Swiss are flexitarians. Altogether, about a quarter of the Swiss population eats predominantly or exclusively vegan or vegetarian.
