Recipe Ideas for Winter
After fondue chinoise, cookies, and the like, we now present a few lighter winter recipes that warm the heart, provide important vitamins, and taste simply wonderful. Get inspired!
Spicy Goulash Soup
After a long, cozy walk in the snow, this is the perfect dinner. Goulash soup is easy to prepare and warms you from the inside out. If prepared the day before, the goulash can be enjoyed within just a few minutes.
Fact: Goulash originated in Austria and has been cooked there since the early 19th century.
Colorful Winter Salad
Have you set yourself the goal of eating healthier in the new year? With this delicious winter salad, that’s not difficult at all – and it adds a splash of color to the winter season.
Fact: Did you know that carrots contain selenium? It’s an important trace element for our immune system.
Chocolate Lava Cake
Who could resist? A warm chocolate cake with a gooey center – perfect for sweetening up the dark winter months.
Fact: According to Chocosuisse, the average Swiss person eats 10.5 kg of chocolate per year.
How did you like the recipes? Send us a message at social@confiserie.ch or share a photo of your cooking result with us. We look forward to hearing from you!
