Every day is a fiesta!
The leaves are falling, the days are getting shorter, and what could be better than treating yourself to a hearty snack in autumn? Empanadas – those little golden-brown stuffed pastries originating from South America and Spain – are the perfect mix of crispy dough and juicy filling. Just right for autumn, when you crave something warm and comforting.
We know that tastes differ, so we’re offering two delicious versions of our empanadas.
- Beef-Empanadas: Juicy, flavorful, and simply irresistible! Our beef empanadas are filled with the finest Swiss beef, refined with a delicate blend of spices. A touch of paprika, a bit of onion – and suddenly you’re holding the perfect bite of happiness in your hands. Pairs perfectly with a glass of red wine.
- Chicken-Empanadas: For all the poultry fans out there, we have our tender chicken empanadas. Juicy chicken meets a gentle hint of herbs here. Warms you from the inside and creates real moments of indulgence!
